I traveled to San Salvador (El Salvador) in the Summer of 2007 and was introduced to pupusas. These delicious iconic morsels (similar to memelitas of Southern México) are filled with many different things which range from special local vegetables normally only found in El Salvador, and other varieties of meats. There is a condiment which accompanies them and it is similar to a salsa. There is also another condiment made with cabbage. Great with sweet soft drinks.
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